HomePodcastOrderUp Interview with CEO of Chill-N Ice Cream

OrderUp Interview with CEO of Chill-N Ice Cream

David Leonardo shares their plans for growth in the frozen desert segment. Learn about nitrogen ice cream and what makes it so great!

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I've been in the restaurant industry for most of my adult life. I have a BSBA from University of Denver Hotel Restaurant school and an MBA from the same. When I wasn't working in restaurants I was either doing stand-up comedy, for 10 years, or large enterprise software consulting. I'm currently the Managing Director of OpsAnalitica and our Inspector platform was originally conceived when I worked for one of the largest sandwich franchisors in the country. You can reach out to me through LinkedIn.