Drive Desired Behavior At The Location Level Every Shift

OpsAnalitica is the best restaurant checklist & audit platform available

 

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The only way to be truly successful with any software solution is to implement it correctly and consistently manage the platform ongoing. With the OpsAnalitica Managed Service we do all that for you for the same price as the other guys who make you manage their app by yourself. It couldn’t be any easier for you.

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Take the Guesswork Out of Daily Restaurant Ops

Schedule out your daily and weekly task-lists for your staff and let them know exactly what needs to be done when. There’s no guessing, simply choose the task-list on the schedule and complete it on time. 

The Task-list Scheduler saves time and it couldn’t be any easier to use. 

Interested in learning more? Click here to schedule a 5-10 min call and get your questions answered.

Complete Operations Visibility in Real-time

Get real-time updates on what has/hasn’t been done and critical violations pushed directly to your device and on the Management Dashboard – a one stop view into your daily operations on any device at any time. 

The dashboard is populated automatically as work is completed. It’s never been easier to ensure that all your checklists are being completed diligently and on time.

Doesn’t that sound great? Click here to schedule a 5-10 min call and get your questions answered. 

Get Things Done Right the First Time

If you are tired of asking people to do things and they don’t get done. Then you need to use the OpsAnalitca Task Management system. Quickly assign tasks to one or more people, track their status updates, and get notified when tasks are completed or late.

With our inbox view, you can easily identify the status of all of your tasks and concentrate your follow-up where it is needed – saving you time and stress.

We think we all could use a little more time in our day, don’t you? Click here to schedule a 5-10 min call and get your questions answered.

Action Plans That Work

One of the hardest thing for Auditors to do is keep up on all of the action plan items that they create for their restaurants.  Now Auditors can leverage the power of OpsAnalitica’s Task Management system and create tasks right off of failed checks, assign it to a team member, and track its status and completion.

Seems so simple doesn’t it? Click here to schedule a 5-10 min call and get your questions answered.

See the platform in action! In 30 minutes we can show you how you can save time and money by implementing OpsAnalitica in your restaurant operations.

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Hold Your Managers Accountable

You will know that your team is executing perfectly every shift with OpsAnalitica’s Accountability Management. We track checklist duration, start and finish times, and location in the background. Real-time validation and corrective actions are triggered as questions are answered. 

The app is as easy to use as paper, but you get all the accountability and access to data that comes with a digital solution.

Manage smarter. Click here to schedule a 5-10 min call and get your questions answered. 

 

Messenger

Need to get a message to every person on your team regardless if they have a corporate email account or not? Use the OpsAnalitica App to Message Your OpsAnalitica Users right through the system.

How does that sound? Click here to schedule a 5-10 min call and get your questions answered.

Bluetooth Thermometers Increase Accuracy

OpsAnalitica and ThermoWorks have partnered to integrate their Bluetooth Thermometers and the OpsAnalitica Platform together.  Using Bluetooth Thermometers will speed up your line checks and increase temperature accuracy.

Our clients are having great success with the Thermapen Blue and BlueTherm One.

The future is now. Click here to schedule a 5-10 min call and get your questions answered.

Voice to Text Comments Speed Up Audits

Speed up your audits and daily checklists with voice to text comments. Capture all of your thoughts quickly and concisely without having to type. Voice to text functionality works across all text boxes.

Schedule a quick call to get any questions that you have answered. We can accomplish this in 5-10 minutes.

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We are running better restaurants and have higher sales since implementing the OpsAnalitica Platform.
Nick - Regional Manager, CB Brands
OpsAnalitica has been great for us. Their system allows our multi-unit operators to record and score store visitations. We have established a specific grading system to help the stores achieve excellence in their operations. Along with the score we include pictures, notes, and follow up instructions to allow the system to be used as a learning tool for the operators. We utilize the system on notebooks, tablets, and smartphones. Very versatile and easy to use. The system also has a simple administration component allowing our corporate office to centrally add and remove new locations, users, etc. All in all a very comprehensive and easy to use system.
Dave - VP IT, CIO, Strategist, at Consolidated Restaurant Operations, Inc.
What I like is the versatility for the cost. I mean just to digitize my time and temp inspections is worth the price, but we're getting so much more.
Doug - COO, BEC Group
We have been using the OpsAnalitica platform to conduct our Quality Assurance inspections with our restaurants. Previously, we were using a paper version were scores had to be totaled up, and copies sent out to the restaurants at a later time. Since using the OpsAnalitica platform our inspection process is seamless. Pictures of items noted can be taken and are posted along side of the note for the specific area. Once an inspection is complete, it is easily reviewable, scores tallied and a link to the inspection can be emailed right away. This has changed the inspection process from a full day to a few hours. Also the team at OpsAnalitica has been very helpful when adjustments or edits need to be made to the inspection.
Warren - Director of Operations at Cheeseburger Bobbys / Huey Lueys

135,000+ Inspections Completed

1.75 Million+ Temperatures Recorded

6.2 Million+ Questions Answered

LATEST POSTS

7 tips for working with health inspectors

As a follow up to yesterday’s post “9 tips to prepare for a health inspection” we have another article from restaurant.org on working with health inspectors.
Restaurant operators and health inspectors

Nine tips to prepare for a health inspection

Here’s some great information from www.restaurant.org on how to be proactive and manage health inspections properly.
The proper strategy for a successful health inspection is to be ready for an inspection

Twenty-Five Percent of Diners Say Tech Options Factor into Restaurant Choice

The first part of this article from Hospitality Technology summarizes the National Restaurant Association’s 2015 forecast which boasts good news for the industry this year. We’ve already talked about that

2015 Restaurant Industry Forecast Released

The National Restaurant Association has released it’s 2015 industry forecast and it’s looking pretty good. Here are a couple of highlights:

Estimated industry sales of $709.2 billion
Estimated to hit